Who knew? I took my mama’s Chocolate Sheath Cake recipe and switched the buttermilk up with sourdough starter and voilà ~ it worked. Which leads me…
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I don’t know if you’ve noticed, but I have become obsessed with making these roses. Perhaps you saw my Raspberry Rose Meringue Cookies last week…Maybe…
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Positively the best bar cookie known to mankind. Buttery, brown sugary, chewy, buttery…oh, I said that already, …still..…..BUTTERY! Is it any wonder they are such…
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Fall is officially here. I know it’s technically been here a few weeks, but in Georgia the season kinda drags its feet. Then slowly but…
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For years I made Miss Marie’s Chocolate Pound Cake and loved it. I still do. In fact, even when I make this Chocolate Buttermilk Pound…
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This week we had two birthdays in our family and we’ll have another one on Monday! Hands down, this cake is everyone’s favorite birthday cake….
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They were all going to be here for Sunday dinner ~kids, grandkids…us, them….you name it. Stella came home from the beach with sun poisoning on…